Breakfast Brunch Snack

Oat pancakes

Name: Oat pancakes
Prep time: 5 min
Cook time: 3 min
Total time: 8 min
Yield: 4 Doses
Ingredients: 250 g rolled oats; 375 ml plant-based milk; 1 tablespoon flax seeds; 1 tablespoon honey or another natural sweetener; Fruit to taste; Ground cinnamon, as needed

8M | Prep: 5M Easy 4 Doses 4,6

Ingredients

250 g rolled oats
375 ml plant-based milk
1 tablespoon flax seeds
1 tablespoon honey or another natural sweetener
Fruit to taste
Ground cinnamon, as needed

Preparação

Oat Pancakes – Recipe:

1 Place the oats and flaxseed in a food processor and blend until they form a flour.

2 Add the plant-based drink and honey, then blend again until you have a liquid batter.

3 Preheat your pancake and snack maker until the READY light turns green.

4 Pour the batter into the cavities of your machine, close the lid, and set the timer for 2.5 minutes.

5 Remove with a heat-resistant silicone spatula and serve with fruit, honey, and a little cinnamon.

There’s nothing better than starting the day with these oat pancakes! Easy to prepare, with no flour or sugar, they’re delicious for a healthy and nutritious breakfast or snack. With the 4906FL Pancake Maker, everything turns out perfectly, eliminating the need for constant supervision and ensuring that the food doesn’t burn.