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Easter folar in the air fryer

Easter folar in the air fryer
30M | Prep: 10M Easy 4 Doses 4,7

Ingredients

Easter folar in the air fryer

Preparação

Air Fryer Recipes – Easter Folar:

1 In a bowl, add the eggs, olive oil, and coconut sugar (or sweetener), and mix well.

2 Add the cinnamon, yogurt, anise, and vanilla essence, and mix again.

3 Add the oat flour and combine well. Add the baking powder and mix again.

4 Place in an oven tray lined with parchment paper, and add the boiled eggs in the middle.

5 Cover with the remaining dough as shown in the video.

6 Place in the Flama 692FL Air Fryer (Oil-Free Double-Resistance Air Fryer) for 12 minutes at 180°C or 20 minutes at 160°C.

Easter tradition reinvented with more nutritious ingredients


This air-fryer adaptation replaces saturated fats with olive oil and refined sugar with coconut nectar, resulting in a fluffy, fragrant sweet bread flavored with anise that preserves the symbolism of the festive season without compromising dietary balance.

Enjoy the delicious aroma and incredible flavors of our Air-Fryer Easter Bread with Oats and Orange, a healthy treat that perfectly balances nutrition and taste. This recipe combines the nutritious goodness of oat flour with the citrus essence of oranges, creating a moist, aromatic cake that is perfect for Easter with the family.


Tips:


For perfect cakes in the air fryer, use 160ºC; if you want to bake at 180ºC, you only need 12 minutes.

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