Pork loin with mayonnaise and herbs in the Air Fryer microwave

1 Start by placing the pork loin in a container with water and orange slices, preferably the night before (this helps make the meat more tender).

2 Start by chopping the onions and place them in the roasting tray, along with the remaining orange slices.

3 Add the pork loin and season with salt, pepper, paprika, and garlic powder. Add the potatoes or noisettes and drizzle with a little olive oil. Cover with aluminum foil and cook in the microwave using the oven function at 200°C for 25 minutes.

4 After 25 minutes, uncover, add the herb mayonnaise, and set the Air Fryer function for 5 minutes.

5 Serve sliced, with potatoes, noisettes, or vegetables.