Lunch Dinner Main course

Creamy chicken lasagna

Creamy chicken lasagna
40M | Prep: 15M Easy 4 Doses 4,9

Ingredients

Creamy chicken lasagna

Preparação

Chicken Lasagna:

1 Preheat the mini electric oven to 180°C.

2 In a baking dish suitable for the mini oven, add a layer of tomato sauce.

3 Add a layer of lasagna sheets, followed by the shredded chicken and béchamel sauce.

4 Repeat the process until all the ingredients have been used.

5 Finish with a generous layer of grated cheese.

6 Bake for 25 minutes, until the cheese has melted and browned.

Products used in this recipe

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