Creamy chicken lasagna
Ingredients
Preparação
Chicken Lasagna:
1 Preheat the mini electric oven to 180°C.
2 In a baking dish suitable for the mini oven, add a layer of tomato sauce.
3 Add a layer of lasagna sheets, followed by the shredded chicken and béchamel sauce.
4 Repeat the process until all the ingredients have been used.
5 Finish with a generous layer of grated cheese.
6 Bake for 25 minutes, until the cheese has melted and browned.