Breakfast Brunch Snack

Oatmeal with cinnamon and fruit

Oatmeal with cinnamon and fruit
15M | Prep: 5M Easy 2 Doses 4,7

Ingredients

Oatmeal with cinnamon and fruit

Preparação

Oat porridge:

1 In a saucepan over low heat, add the water and milk (or plant-based drink);

2 Add the rolled oats. Then add the cinnamon stick, lemon peel, and a pinch of salt;

3 Stir the mixture until it boils and, as soon as it does, remove it from the heat;

4 Pour the porridge into a bowl and, once it has cooled slightly, add strawberries and berries or other fruit to taste.

How to make oatmeal porridge


A cereal with qualities that make it a superfood, oats are becoming increasingly popular and are an excellent choice for breakfast or snacks.

Their main benefits include their high fibre content, sustained energy release and immune system support. Is there a better way to start the day? Try this oatmeal porridge recipe and see for yourself!


Tip


Finish with a little ground cinnamon. If you prefer sweeter flavours, you can always add a drizzle of honey.

View the full range of non-stick pots and pans Flama.

Go back

Other FLAMA recipes

recipe-image
Picnic, Children's party, Halloween

Beetroot smoothie

recipe-image

Quinoa salad with sweet potato and egg

recipe-image
Picnic

Spinach Pancakes

recipe-image
Mother's Day, Father's Day, Picnic

Mango and chia mousse