Air Fryer Microwave Salmon Puff Pastry
Ingredients
Preparação
Salmon and Spinach Puff Pastry:
1 Start by sautéing the spinach with olive oil and garlic powder. Add the feta cheese and broccoli, mix well, and set aside.
2 Roll out the puff pastry and cut it in half. Place the salmon fillets on top, add the spinach mixture, fold the pastry closed, and turn it upside down. Make light cuts with a knife and brush with egg.
3 Place on a baking tray and bake in the microwave using the Oven function at 200°C for about 30 minutes.