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Mini pizza – Easy recipe

Name: Mini pizza – Easy recipe
Prep time: 50 min
Cook time: 15 min
Total time: 65 min
Yield: 4–6 doses
Ingredients: 2 cups of wheat flour; 1 cup of warm water; 1 tablespoon of active dry yeast; 1 teaspoon of sugar; 1 teaspoon of salt; 2 tablespoons of olive oil; Tomato sauce; Grated mozzarella cheese; Sliced ham; Sliced mushrooms; Sliced cherry tomatoes; Black olives; Fresh basil; Oregano

65M | Prep: 50M Easy 4–6 doses 4,8

Preparação

Dough:

1 In a bowl, mix the warm water, yeast, and sugar. Let it rest for 5 minutes, until foamy.

2 Add the flour, salt, and olive oil. Mix until you have a smooth dough.

3 Knead the dough on a floured surface for 5 to 10 minutes, until smooth and elastic.

4 Let the dough rest in a covered bowl in a warm place until it doubles in volume (about 30 minutes).

Mini pizzas:

1 Preheat the mini electric oven to 200°C.

2 Divide the dough into small portions and roll each one out into a round shape.

3 Place the dough discs on a tray suitable for the countertop oven.

4 Spread a layer of tomato sauce over each mini pizza.

5 Add the mozzarella cheese and your preferred toppings.

6 Sprinkle with oregano for a special touch.

Baking in the mini electric oven:

1 Place the tray in the oven and bake for about 10 to 15 minutes, until the cheese has melted and the edges are golden brown.

2 Remove the mini pizzas from the oven and add fresh basil leaves before serving.

Advantages of making mini pizzas in a mini oven

Fast heating: The mini oven reaches the ideal temperature in just a few minutes.
Even cooking: Ensures a crispy crust and well-cooked toppings.
Convenience: Allows you to make individual portions, ideal for snacks or quick meals.
Efficiency: The small electric oven uses less energy and prevents waste.

Tips for perfect mini pizzas in a small electric oven

If possible, use a pizza stone: For a crispier base.
Preheat the oven properly: Ensures even cooking.
Do not use too much sauce: Prevents the crust from becoming soft and losing its crispness.
Keep an eye on the cooking time: The mini oven is faster than a conventional oven.

Conclusion

Making mini pizzas in a mini electric oven is a fun and delicious experience. With a countertop oven, you can create customized recipes by experimenting with different ingredients and flavors. If you do not yet own this appliance, explore the range of mini ovens and discover how easy it is to prepare practical and tasty meals.

Make the most of a small electric oven and surprise your family and friends with irresistible mini pizzas, ideal for quick meals, parties, or even a different kind of snack. Get your hands on the dough and enjoy your meal!