Lunch Dinner Main course Fast food

Mushroom and spinach pasta

Mushroom and spinach pasta
35M | Prep: 8M Easy 4 Doses 4,6

Ingredients

Mushroom and spinach pasta

Preparação

Pasta with mushrooms and spinach – Recipe:

1 Grill the mushrooms with a drizzle of olive oil using the hob. Cooking time: 10 minutes. Function: GRILL. Temperature: 200 ºC.

2 Sauté the spinach in olive oil and garlic. Cooking time: 5 minutes. Function: SAUTÉ. Temperature: 175 ºC.

3 Cook the pasta in salted water. Cooking time: 12 minutes. Function: STEW. Temperature: 90 ºC.

4 Plate and finish with finishing salt and black pepper over the mushrooms and spinach.

The benefits of a healthy vegetarian meal in your everyday life


This mushroom and spinach pasta is the ideal choice for anyone looking for a balanced, nutrient-rich main course without spending too much time in the kitchen. As a vegan recipe that is naturally low in lactose, it easily accommodates different dietary restrictions, making it a practical and delicious option for a quick lunch or to surprise someone with a romantic dinner for two.

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